La Vie en Rose

This document provides recipes and instructions for making La Vie en Rose, which includes 25 cakes that are 13x3x4 cm in size. It includes recipes and instructions for making a gelatin mass, neutral gel, cigarettes russes mix, soft sponge, syrup for soaking, chantilly cream, strawberry confit, and whipped almond ganache. All of these components are then assembled to create the 25 miniature cakes.